BORKOZ K
BORKOZ K
Potassium Chelate
It is a liquid plant food with a high content of Potassium. It forms the basis of a high yield and quality in the plant. High-quality and high content of Potassium in its content is involved in the basic metabolic activities of plants, such as photosynthesis, enzyme activity, protein synthesis. It prevents perspiration in plants, that is, it increases drought resistance by reducing water loss. It ensures a more effective intake of water and nutrients by increasing rooting. It enhances the color and aroma of fruit. The durability of fruit in the field increases, the shelf life on the counter increases. Along with the increase in fruit quality and durability, it increases resistance to diseases. This allows the plant to make more use of the sun. Subject to unfavorable climatic conditions (excessive precipitation, frost, drought, wind, etc.) it gives resistance to plants. Flowering is much healthier and more common. This allows plants to ripen faster. It ensures a more effective use of Nitrogen in the soil. The root zone of plants from all pressurized irrigation systems.
GOLD
Contents | w/w |
Urea Nitrogen | 5 |
Potassium | 20 |